Friday, April 15, 2011

Sweet and Spicy Broccoli

No measurements, I just threw these things together as a side dish, and it was really good!

Olive oil
Broccoli, cut into florets
Red pepper flakes
Garlic powder
Brown sugar
Bacon, cooked and crumbled

Saute the broccoli in olive oil over medium heat. Sprinkle with the red pepper flakes, garlic powder, and brown sugar. Cook until the broccoli is tender (but not too tender!). Remove from heat. Sprinkle with bacon. Serve.

I was more liberal with the red pepper flakes than with the garlic and brown sugar. Just a light dusting was good, but you can adjust it to whatever tastes good to you!

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